Bananas are well-known for being nutritious, tasty, and easy to carry around. Their sweet, satisfying flavor makes them a favorite fruit. However, the focus here is on the often-ignored banana peel. Generally, when it comes to food, especially fruits, we eat the inner white pulp and throw away the peel.
Surprisingly, banana peels offer many benefits despite being frequently discarded. By investigating their various uses, we can learn to make the most of this versatile fruit.
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